In depth
The Act replaced the BPL and APL categories of the earlier scheme with two groups: priority households with 5 kg per person per month and Antyodaya households with 35 kg per household. It sets the share of the population covered, adds nutrition entitlements for children and pregnant and lactating women, and requires State grievance mechanisms.
Supporters, including the Government that enacted it, describe it as a rights-based law that reaches about two-thirds of the population. Critics before enactment, including PRS in its analysis of the 2011 Bill, pointed to risks of inclusion and exclusion errors and dependence on State finances. Later critics, including the 2015 High Level Committee on the FCI, argued for narrower coverage and cash transfers.
Official data and research show falling leakage after 2011-12 and large removals of ineligible entries after database matching. At the same time, coverage numbers remain tied to 2011 data, so the population entitled in practice does not follow current population. Free grain under PMGKAY since 2020 has meant that entitlement prices have been waived for the same beneficiaries.
The Act’s effect on nutrition or poverty outcomes is not isolated in the sources reviewed here. The evidence cited is mainly on coverage, targeting and fiscal scale.